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Honey Can Do Joyce Chen Antihaftbeschichteter Wok, 35,6 cm, Metall

Kostenloser Versand ab 25.99€

71.32€

28 .99 28.99€

Auf Lager

1.Größe:Medium


2.Stil:Antihaftbeschichtetes Wok-set


Info zu diesem Artikel

  • Dieses 10-teilige Wok-Set mit flachem Boden ist fachmännisch aus hochwertigem Karbonstahl gefertigt, was Haltbarkeit und gleichmäßige Wärmeverteilung für tolle Kochergebnisse jedes Mal gewährleistet
  • Der Wok aus Karbonstahl ermöglicht eine Vielzahl von Kochtechniken, einschließlich Rühren, Frittieren und Dämpfen mit den mitgelieferten Tempura- und Knödelrosten
  • Wird in einem kompletten Set geliefert: Zusammen mit dem geräumigen 35,6 cm großen Wok-Kohlestahl kommt dieser antihaftbeschichtete Wok mit Deckel mit wesentlichen Wokpfannenutensilien: Zange, Reispaddel, Kochstäbchen und ein Set von sechs Essstäbchen
  • Verbessern Sie Ihre kulinarische Kreativität mit dem mitgelieferten Rezeptbuch, das eine Vielzahl von köstlichen und echten Gerichten bietet, die sich hervorragend zum Kochen in Ihrem neuen Wok aus Karbonstahl mit flachem Boden eignen
  • Die robuste Excalibur-Antihaftbeschichtung hält Metallutensilien stand und macht die Reinigung zum Kinderspiel. Karbonstahl ist leichter und stärker als Gusseisen, sodass Sie Gemüse mit Leichtigkeit umdrehen können. Der Griff aus massivem Ahornholz und der Hilfsgriff sind abnehmbar für Ofentemperaturen bis zu 500 Grad


Joyce Chen 22-9938 Pro Chef Wok-Set, antihaftbeschichtet, 35,6 cm, 10-teilig


Hsu Yee
Bewertet in Singapur am 15. Januar 2023
It is a bit big for me otherwise a great wok.
Mister Chi
Bewertet in den USA am5. März 2022
because of the pandemic, my regular chinese take-out place had closed, as has my favorite sit-down restaurant so plan-c was learning how to cook my own. after quite a bit of shopping, i settled on this very nice wok set. i have a glass top electric, so flat-bottom was a necessity, and non-stick was on my nice-to-have list. this provides both and is of good quality. i didn't want to chance damaging the non-stick surface, so i also bought a set of silicone utensils. reminder: unlike carbon steel or cast iron, non-stick surfaces will degrade over time. take care of them and you can at least hope to get your money's worth before having to replace them.today i made fried rice and stir fried chicken with a bunch of veggies. the pan warms up in a reasonable time and stays hot. the helper handle comes in handy because it has some heft to it. clean up is a breeze with soap and water. overall, a very good buy for the money.
David Curt Moreno
Bewertet in den USA am2. September 2022
I just got this wok and it is already proven to be a great cooking tool. I think that a smaller wok would be too small to cook anything worth mentioning. But anything bigger than 14" diameter would be just too large to have on the stovetop. At 14" this is already a fairly sizeable pan. Add the handles and suddenly you are taking up alot of real estate. That is why I keep mine in the oven when it is not being used.Cooking with it is great. I am fortunate that my stove has one very large, very powerful burner where I place this wok. The carbon steel is very responsive to heat changes, but also seems to hold heat very well. Filling the wok halfway with oil I was able to easily make some delicious sweet and sour chicken. The side drain rack we great for these but also restricts access to cooking food, so have a long spider. I was also able to fry about a .25 pound of catfish nuggets at a time without crowding the pan or having a terrible drop in temperature.The flat bottom of the wok is great. You can set it on a burner and turn away without risk of disaster.The wood handles never got more than "warm" while cooking, even with oil splatter hitting the helper handle. The lid is aluminum and incredibly light. I appreciate that it has a smaller diameter than the wok, so it sits about 1/2" below the rim of the wok. Using the wok lid at the same time as the drip rack still makes a decent cover.Unfortunately this wok does not have a pour divot or spout, so like all round pans it is no fun to pour out oil. However, as long as the vessel you are pouring into is stable you can use the helper handle. And that makes the whole job much easier. Cleaning the wok was a breeze. Just some hot soapy water and a wipe down. As I said I store my wok in the oven since it dominates the stove with its size.The accessories are decent quality but might be unneeded extras for some buyers.
Franco Triztán
Bewertet in Mexiko am 15. März 2022
La comida queda excelente, la calidad del wok es de primera ya tenemos varios meses usándolo, y no se le ve ni una rayadura. Lo volvería a comprar sin pensarlo.
Rostyslava
Bewertet in Deutschland am 16. März 2021
It's my favorite wok pan now!
Hooman G.
Bewertet in Kanada am 23. Mai 2019
For those who don't want to deal with having to remove the "coating" off the cheaper wok in this listing, this is the one for you. I researched a lot before buying this Wok and after using it for several months, I am quite happy with my purchase. It is by far the best nonstick wok I've ever owned. It has a flat bottom and is pretty heavy and sturdy. I like it that way, but some people might have a hard time lifting it with one hand with food in it. It heats up quickly, absolutely nothing sticks, and very easy to clean with a sponge. It does not scratch or loose its coating. Joyce Chen's catalogue says it has a 25 year warranty. We'll see, but so far I'm very impressed.With respect to the accessories, the wok lid fits perfectly. The frying rack and steamer are bonus, though I have not used them yet. The wooden spatulas and chopsticks are a nice extra, but not the best quality.Make sure you dry it after cleaning, otherwise tiny spots of rust do appear as it's iron after all.
Produktempfehlungen

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4.9
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